The Dining Room
Experience our full a la carte menu featuring Robata grill specialties, sushi, and craft cocktails. Perfect for dinner, drinks, and casual social gatherings.
Omakase at The Naisho Room
Born from the culinary acclaim of Wren Tysons, Executive Sushi Chef James Kim takes guests on a multi-course journey of the finest seasonal ingredients. Prepaid reservations available for parties of 1 to 8.
Group Events
Designed to accommodate both intimate gatherings and larger, fun-loving groups. We offer semi-private lounge areas and unique spaces to set the perfect scene for your occasion.
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